Main Menu

This menu is an example to give an indication of the food offered at RED and prices are indicative (subject to change)

Starters

Soup of the Day
The finest homemade soup served with a freshly baked ciabatta roll. £5.25

Prawn and Avocado Salad
North Atlantic prawns in Marie Rose sauce served with avocado and baby gem lettuce. £5.95/£9.75

Goats Cheese Tartlet (V) New!
Home made goats cheese tart filled with red onion marmalade, served on a rocket and sun blushed tomato salad. £5.95

Sublime Mediterranean Ham and Tomato Salad
Prime slices of Parma ham, real buffalo mozzarella, vine ripened cherry tomatoes, Greek fig and basil salad finished with a balsamic and port reduction. £6.25

Chicken Liver Pate
Homemade chicken liver pate served with a caramelised red onion marmalade and toasted brioche. £5.95

Smoked Salmon Carpaccio
Scottish oak smoked salmon finished with finely chopped red onion, baby capers and freshly picked dill then drizzled with lemon and olive oil. £5.95

Mains

Reds Beef Burger
Homemade 100% pure beef burger in a toasted ciabatta roll with lettuce, tomato and mayonnaise served with chips. £7.95

Ravioli al Fungi
Mushroom ravioli served in a creamy Chablis and porcini sauce. £8.95

Reds Chicken Caesar Salad
Char-grilled supreme of chicken, crisp Pancetta, soft boiled quails egg, anchovies and ciabatta brucettes served on a bed of baby gem lettuce and parmesan. £11.95

Pan Fried Fillet of Sea Bass New!
Fillet of sea bass served with steamed asparagus and roast new potatoes served in a lilliput caper & dill buerre blanc sauce. £15.25

10oz Sirloin
Char-grilled Sirloin steak served with roasted vine tomatoes, chips and a choice of garlic butter or peppercorn sauce. £16.95

Smoked Haddock New!
Smoked Haddock poached in milk served with creamy mash, buttered spinach and a poached egg. £14.95

Sides

Chunky chips £2.50
French fries £2.50
New potatoes £2.50
Panache of seasonal vegetables £3.50
Rocket and parmesan salad £3.50
Tomato, onion and basil salad £3.50
Mixed salad £3.50

Desserts

Hot Chocolate Fondant New!
A delightful home made chocolate fondant served with Madagascan vanilla bean ice cream. £5.25

Tripple Chocolate Cheese Cake New!
Tripple chocolate cheese cake served with fresh raspberries. £5.25

Eaton Mess
No summer menu would be complete without this classic concoction of fresh strawberries, Madagascan vanilla bean ice-cream, meringue and finished with whipped cream and strawberry coulis. £5.25

Affogato
Madagascan vanilla bean ice-cream served in a chocolate wafer cup, almond biscotti and a shot of single espresso (a perfect way to finish off your meal). £5.25

Ben & Jerry’s Ice-Cream
Ask one of our members of staff for flavours. £4.95

Cheese and Biscuits
A selection of some of the finest European cheese’s served with figs, grapes, celery and water biscuits. £7.95

Set Lunch

Set Lunch Menu Available Tuesday to Friday 12-3pm

2 courses £10.00
3 courses £12.50

Daily Specials

Please ask a member of staff about our daily specials

We don't serve fast food but good home cooked food as fast as we can!!
(V) Suitable for vegetarians
Please inform a member of staff about any dietary requirements
All weights are approximate before ccoking. Some of our dishes may contain trace elements of nuts

   Breakfast Menu

Breakfast menu available Saturday and Sunday from 9.30am till 4pm

Full English
Two rashers of bacon, one Cumberland sausage, two eggs, black pudding, fried mushrooms, beans and toast. £7.95

Vegetarian Full English (V)
Two quorn sausages, sautéed mushrooms, grilled tomatoes, hash browns, two eggs and toast. £7.95

Eggs Benedict
Two poached eggs, York ham and hollandaise sauce served upon toasted French brioche. £5.95

Eggs Florentine (V)
Two poached eggs on wilted spinach served on a toasted brioche. £5.95

Salmon and eggs
Scottish oak smoked salmon and scrambled eggs, served with seeded brown bread. £5.25

American
2 pancakes, 2 rashers of bacon served with maple syrup. £5.25

Omelette
Four egg omelette with York ham and mature English cheddar. £5.25

Continental (V)
Greek yogurt served with dried fruit oats, topped with honey. £4.95

Bacon sandwich
Three pieces of bacon, served in brown or white bread. £3.50

Sausage sandwich
Two Cumberland sausages, served in brown or white bread. £3.50

Bagel
Smoked salmon and cream cheese bagel. £3.75

Croissant
French croissant served with a choice of jams. £3.00

Mixed toast
with butter and preserves. £2.75